Potatoes Au Gratin. For even thin slices, i use an inexpensive mandoline. Stir in flour, salt and pepper until.
The Best Potatoes Au Gratin The Suburban Soapbox
Peel the potatoes and slice them. For even thin slices, i use an inexpensive mandoline. Stir in flour, salt and pepper until. Web how to make potatoes au gratin 1. Web the creamy cheese sauce and tender potatoes in this classic french dish make a delicious flavor combination. Serve potatoes au gratin with a roast pork loin or beef tenderloin, alongside a green salad. Web simple au gratin potatoes ingredients. In a large saucepan, melt butter over low heat. Place butter, cream and garlic in a jug. Preheat oven to 180°c/350°f (both fan and standard ovens).
In a large saucepan, melt butter over low heat. Web how to make potatoes au gratin 1. Web instructions cream mixture: Serve potatoes au gratin with a roast pork loin or beef tenderloin, alongside a green salad. Web simple au gratin potatoes ingredients. Peel the potatoes and slice them. In a large saucepan, melt butter over low heat. Preheat oven to 180°c/350°f (both fan and standard ovens). Make the cheese sauce per the recipe. For even thin slices, i use an inexpensive mandoline. Place butter, cream and garlic in a jug.
